Discover Glimek Bread Line Solutions

Glimek bread lines are highly flexible when it comes to the products you want to produce, capacity, and overall layout. On this page, we showcase examples of how you can configure your bread line to match your facility, workspace, and specific needs. The lines can be customized with different machines and resting times depending on the desired output and the type of product being made.

We deliver solutions to everything from small artisan bakeries to retail operations and large industrial bakeries around the world. We have the expertise to design a bread line with the dough-handling equipment you need to streamline production and free up valuable time for your bakers—since, in many cases, a bread line can be operated by a single person.

Glimek Bread Lines Inspiration
Inspirational images glimek bread lines all sizes bakery
Bread Line 450 with COS Semolina Unit Glimek

Bread Line 450 with Semolina Coating System

  • Bulk Hopper BH.
  • Dough Divider SD600.
  • Conical Rounder CR600.
  • COS Semolina Coating Unit.
  • Intermediate Pocket Proofer IPP1272.
  • Baking table.

4500 dough pieces / hour.

Bread Line two rooms Intermediate Conveyor Proofer ICP Glimek

Bread Line through 2 rooms with Intermediate Conveyor Proofer

  • Dough Divider SD180.
  • Conical Rounder CR400.
  • Cup Elevator CE300.
  • Intermediate Conveyor Proofer ICP300.
  • Moulder MO300.

1800 dough pieces / hour.

Bread Line Wall Supports wall-mounted ICP Intermediate conveyor proofer

Bread Line with wall-mounted ICP

  • Dough Divider SD180.
  • Conical Rounder CR400.
  • Cup Elevator CE300.
  • Intermediate Conveyor Proofer ICP300.
  • Moulder MO300.

1800 dough pieces / hour.

Flexible Bread Line Moulder Rounder Dough balls or bread Glimek

Flexible Bread Line Bread / Dough Balls

  • Dough Divider SD180XL.
  • Conical Rounder CR400 x 2.
  • Intermediate Pocket Proofer IPP1048.
  • Moulder MO300.

1800 dough pieces / hour.

Bread Lines Dough Lines Pizza Dough Balls Glimek

Pizza Dough Line

  • Bowl Lift BL241.
  • Bulk Hopper BH.
  • Dough Divider SD300XL.
  • Conical Rounder CR400 x 2.
  • Intermediate Pocket Proofer IPP1048.

600 - 3000 pizza dough balls / hour.

Bread Line 180 Direct Flexible Setup Glimek

Bread Line 180 Direct

  • Dough Divider SD180.
  • Conical Rounder CR400.
  • Cup Elevator CE100.
  • Moulder MO300.

750 - 1800 dough pieces / hour.

Industrial Bread Line U-Shaped or L-Shaped Glimek

Industrial Bread Line L- or U-shaped

  • Bowl Lift BL
  • Bulk Hopper BH
  • Dough Divider SD300.
  • Conical Rounder CR400.
  • Intermediate Pocket Proofer IPP10/48.
  • Moulder MO881.

800 - 3000 dough pieces / hour.

Straight Dough Line Bread Line with infeed on backside of IPP Glimek

Straight Bread Line with infeed on the back of IPP

  • Dough Divider SD180.
  • Conical Rounder CR400.
  • Intermediate Pocket Proofer IPP6/40.
  • Moulder MO300.

1000 - 1800 dough pieces / hour.

Straight Bread Line Left to Right Glimek

Straight Bread Line - Left to Right

  • Bowl Lift BL.
  • Bulk Hopper BH.
  • Dough Divider SD180.
  • Conical Rounder CR400.
  • Intermediate Pocket Proofer IPP10/26.
  • Moulder MO881.

800 - 1800 dough pieces / hour.

U-Shaped Bread Line Dough Line with ICP Intermediate Pocket Proofer Glimek

U-Shaped Bread Line with ICP

  • Dough Divider SD180.
  • Conical Rounder CR400.
  • Cup Elevator CE300.
  • Intermediate Conveyor Proofer ICP400D.
  • Moulder MO300.

1800 dough divider / hour.