DOUGH CUP ELEVATOR - CE100

Cup Elevator - CE100
Dough cup elevator ce100 for transportating dough in bread line Glimek

The Glimek CE100 Dough Cup Elevator for bakeries is a robust step-by-step elevator in stainless steel for transporting dough pieces from Rounder into the Moulder type MO300. The timing of each dough piece is controlled by a photocell and it has a capacity of up to 2000 pieces / hour. The weight range, subject to capacity and dough characteristics (when sold separately) are 100–1500 g.

Photocell

Easy to Clean

Contact us
Choose one or more subjects and we will get back to you

Features

Capacity up to 2000 pieces/hour

Elevator mounted on MO300

The conveyor belt, 200 mm wide, has riveted cups on every 300 mm.

The timing of each dough piece is controlled by a photocell.

The infeed hopper guides the dough piece into an empty cup.

Stainless steel execution.

Options

Key features

Specifications

Technical Specifications

Capacity range: Up to 2000 dough-pcs/h
Weight range, subject to capacity 
and dough characteristics (when sold separately): 100-1500 gr
Fuse (amp): 16A
Power supply: 0.25 kW
Mounting height: 2000-2040 mm

Measurements

Accessories