DOUGH CUP ELEVATOR - CE300

Cup Elevator - CE300

The Glimek CE300 Cup Elevator is a robust step-by-step elevator for transporting dough pieces from Rounder up to the Intermediate Conveyor Proofer in the bakery. The cup elevator handles the dough gentle and the timing of each dough piece is controlled by a photocell and it has a capacity of up to 2000 pieces / hour. The cup elevator weight range is 100 - 1500 grams (subject to capacity and dough characteristics). Made in stainless steel, making it easy to clean.

Photocell

Flexible Design

Glimek very adaptable and flexible machine product dough production line
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Features

Capacity up to 2000 pieces/hour.

The conveyor belt, 200 mm wide, has riveted cups on every 300 mm.

The timing of each dough piece is controlled by a photocell.

The infeed hopper guides the dough piece into an empty cup.

Stainless steel execution.

Options

Key features

Specifications

Technical Specifications

Models:

CE300 - With control cabinet for CE300.
CE300 - With control cabinet for CE300 and ICP.

 

Technical  
Capacity Up to 2000 pcs/h.
Weight range
subject to capacity and
dough charactheristics
100 - 1500 g.
Distribution height Max. 3500 mm.
Fuse (amp) 16A
Power supply 0.55 kW.

Measurements

Accessories