Glimek Conical Rounder CR360

The Glimek CR360 - Conical Rounder, is a very flexible cone rounder for all kind of bakeries. The CR360 simplifies the daily work in the bakery by process pieces of dough into regular shapes quickly and easily. The capacity, is up to 4000 pieces / hour, subject to dough piece weight and characteristics. The CR360 is a quality conical rounder with high flexibility, suitable for most types of dough and weight ranges.

Flexible Dough Weight


Easy to Clean


Wide weight range 30 – 1800 g.

Capacity up to 4000 pcs/h subject to dough piece weight and characteristics.

Flexible Setup.

Flexible regarding type of dough.

Special designed infeed track catches the dough in a smooth and gentle way, manually adjusted.

Centrally adjustable rounding tracks for dough pressure regulation and flexible weight range.

Easy to clean and maintain due to adjustable tracks

Non-stick coating on cone and tracks for ultimate rounding.

Cone with grooves for optimized grip.

Outfeed chute with small dimples for better outfeed properties.

Operation panel easily accessible from both sides.

Weight adjustment handle at 3 or 9 o'clock.

Stainless steel cover. 

Stainless steel frame.

Emergency stop.


  • Flour Duster in stainless steel, adjustable with easy on-off function.   
  • Hot and Cold air blowing unit 
    (Affects power supply, plus 1,3 kW, totally 2,8 kW).
  • Variable cone speed with frequency converter.    
  • Infeed at 3 or 9 o'clock.    
  • Oiling device, pneumatic, with 5 nozzles. Compressed air required 6 bar.   
  • Outfeed conveyor instead of standard outfeed chute.
  • Deduction without - Glim Metallic Non-stick coating on cone.

Key features

Operation panel

Operation panel easy accessible from both sides of machine, wheel for adjustment of tracks can be placed either on left or right side.

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Technical Specifications

Capacity: 4000 pcs/h
Weight range (subject to capacity and dough characteristics): 30-1800 g.
Power supply: 1.5 kW (2.8 kW with hot and cold air blowing unit)