[h]arina – an inspirational cafe movement in the heart of Madrid
The owner of [h]arina started her first cafe six years ago in Recoletos, central Madrid. The cafe has many visitors, both regulars and tourists.
Pastries and simple dishes are offered to the guests. The concept has developed over the years and now there are four [h]arina cafes – each one having become a real success story!
They have chosen to install Sveba-Dahlen ovens in all of their cafes, one of which is located in the popular El Corte Inglés in Sol, the center of Madrid.
“Sveba-Dahlen maintain a high standard. The oven produces an even bake quality on all levels. The fact that it is a reliable oven and Sveba-Dahlen offers high-level service are important factors for me, since I am running my own business and my customers expect the best,” says the owner of [h]arina.
More customer cases
Pâtisserie Kampanilen
In the Kampanilen patisserie and bakery they are using Sveba Dahlen rack oven C-Series and deck oven D-Series every day to bake a wide range of baked products.
Tromsø Bakeri
In Tromsø Bakeri they are baking a wide range of products. The demands are high on the employees and the bakery machines - The products have to be fresh, inviting, smell good and TASTE GREAT!
La Emilita
La Emilita is a large bakery located in Madrid and has a daily production capacity of around 80 percent pastries and 20 percent bread. They deliver baked goods to no fewer than 1,200 customers/day in the Madrid area.
Brödfabriken i Jonsered
In Jonsered you find the bakery Brödfabriken in Jonsered, which is run by the actor Eric Ericson. In the bakery there is an S-Series combination oven with underbuilt proofer a D-Series deck oven from Sveba Dahlen.