References from Bakeries Around the World
Sveba Dahlen is trusted by bakeries around the world, from small family-owned bakeries and artisan producers to semi-industrial and large-scale industrial bakeries. Our ovens and bakery equipment help professionals achieve consistent quality, efficient production and excellent baking results.
References From Our Customers
Pâtisserie Kampanilen
In the Kampanilen patisserie and bakery they are using Sveba Dahlen rack oven C-Series and deck oven D-Series every day to bake a wide range of baked products.
Tromsø Bakeri
In Tromsø Bakeri they are baking a wide range of products. The demands are high on the employees and the bakery machines - The products have to be fresh, inviting, smell good and TASTE GREAT!
La Emilita
La Emilita is a large bakery located in Madrid and has a daily production capacity of around 80 percent pastries and 20 percent bread. They deliver baked goods to no fewer than 1,200 customers/day in the Madrid area.
Brödfabriken i Jonsered
In Jonsered you find the bakery Brödfabriken in Jonsered, which is run by the actor Eric Ericson. In the bakery there is an S-Series combination oven with underbuilt proofer a D-Series deck oven from Sveba Dahlen.
Tjörnbagarn
The family-owned bakery Tjörnbagarn was founded in 1985. Today, the bakery is owned and operated by the third generation of bakers—brothers Johan Carlsson and Mathias Niklasson.
Atocha
Justo Fernández García is a second generation owner of the large scale Atocha bakery, founded 40 years ago. Atocha works with retailers and distributors and has central agreements with them all over Spain as well as in Mallorca and the Canary Islands.
Føtex Fredericia
The V-Series ovens and the Fermatic Q4 prover keep up the good baking results. In the Danish city of Fredericia, there is a Føtex store, which is grocery store chain owned by the Dansk Supermarked Group.
Sandby Stenugnsbageri
Meet the bakery on the Swedish countryside that successfully has developed into also serve Neapolitan pizza and traditional pizza.
Jawad Modern Bakeries Co
To deliver fresh baked products with amazing taste and the highest quality - that is the ambition at Jawad Modern Bakeries in Amman, Jordan. The bakery produces a wide range of baked goods and with the Sveba Dahlen V-Series in the bakery they say that they get the best from classic baking and new technology
Bruket i Wiared
Just outside Borås, Sweden you find Bruket i Wiared - an oasis for meetings, weddings, experiences and just great food and bread.
Zadkine Bakery Rooms
Baas Food Equipment, Sveba Dahlen’s distributor in Holland, completed a wonderful project in the summer of 2016: the complete redesign of three bakery rooms at the Zadkine educational institute in Rotterdam. The choice of ovens fell on Sveba Dahlen
Kaffestugan i Böda
Kaffestugan in Böda, Sweden is the artisan bakery that also started with local made pizza Napolitana, á la Böda-style.
Cucina Povera
Cucina Povera is a restaurant in Stockholm that celebrates traditional Italian peasant cuisine. It focuses on fresh pasta, crispy pizzas and focaccia.
Føtex Kolding
In the Danish city of Kolding, there is a Føtex store, which is grocery store chain and subsidiary of the Dansk Supermarked Group. Baking is done in Sveba-Dahlen’s DC-42 deck oven, two V-40 ovens and a Fermatic Q4 Freezer, retarder, prover.
Stella Pizza
Stella Pizza is the dream of expanding a pizza chain with perfectly baked pizzas. The Sveba Dahlen Beyond Black Pizza Oven is on the trip!
Malvas Glutenfria Hantverksbageri
Meet Lina Wallentinson, the food writer and dietitian who fell in love with gluten- and lactose-free alternatives to bread, buns and cakes. She channelled her inspiration into making a difference and opened Malvas glutenfria hantverksbageri [Malva’s Gluten-Free Artisan Bakery] in central Stockholm.