Føtex Kolding – a Danish Bake Off Bakery

In the Danish city of Kolding, there is a Føtex store, which is grocery store chain and subsidiary of the Dansk Supermarked Group.

Føtex has 88 stores and 15,000 employees with a strong focus on three core areas: the produce section, their own charcuterie and their own bakery. Every day, fresh ingredients and top quality service are delivered by the Føtex stores.

Streamlining Supermarket Bake Off with High-Capacity Ovens

Føtex began its journey in 2015 with a new store concept that diligently worked with lighting and smart interior solutions. A major part of the concept is the store’s own bakery, which can be found in Føtex Kolding. The bakery provides freshly baked bread throughout the day, via its well functioning Bake Off bakery, which the customers highly appreciate!

Preprepared dough is delivered from Dansk Supermarked’s central bakery in Odense, which is then baked on site at Føtex Kolding.

Baking is done in Sveba-Dahlen’s DC-42 deck oven, two V-40 ovens and a Fermatic Q4 Freezer, retarder, prover. Baking bread in the store gives customers an even more enjoyable experience by adding the delightful aroma of freshly baked bread!

Relevant products to this case

Bakery deck oven with three decks bakes multiple product at the same time
Sveba Dahlen

Deck Oven D-Series

Elevate your confectionery and bakery creations with the Sveba Dahlen D-Series deck oven – a reliable, robust, and energy-efficient baking solution designed for optimal performance. Our deck ovens boast double temperature sensors, ensuring an even heat distribution throughout the interior for consistently excellent baking results. The D-series Deck Oven is a reliable commercial deck oven that works for both confectionery and bakeries of all types. Excellent for baking stone baked bread with that perfect crust and texture. Standard max baking temperature: 330°C.
Roll-in rotary rack oven v-series v40 sveba dahlen
Sveba Dahlen

Rotating Rack Oven V-Series

The V-Series commercial bakery oven is designed for industrial use and therefore one of the most robust bakery ovens on the market. It is manufactured for professional bakers, with high standards for baking quality, flexibility and efficiency. The V-Series rack oven has a powerful, quick and extra-clean steam which is highly appreciated by professional bakers from all over the world as well as that the heat recovers quickly after drop downs from, for example, door openings. The oven also has a quick cool down functionality (forced fan) which makes the temperature setting down to a lower temperature, to the next bake, really fast.
Proofer, Retarder, Freezer Cabinet F-Series F500 Black Sveba Dahlen Bakery Supermarket Dough Prover
Sveba Dahlen

Proofer Freezer Retarder F-Series F500

Reliable proofing results every time! The F-Series F500 is a world class roll-in freezer proofer, retarder proofer and proofer. It is equipped with the latest technology to simplify work in the bakery and treats dough with the utmost care – no more dehydration or over-fermentation. The F500 has carefully tested components and materials, providing an energy-efficient and reliable machine with a long life span. Together with the smart control panel and ergonomic design, the cabinet offers excellent results under heavy load in the bakery time and time again. The Dough on Demand function always gives you fresh dough ready to be baked. If the proofer is loaded the day before, the proofing process is complete by the time the workers arrive for the day – saves on both time and labor.

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