Bread Line 600
The Bread Line 600 dough production line is a powerful and labor saving bread line with capacity up to 6000 dough pieces/hour, and a weight range between 100 and 1500 grams per dough piece. The bread line handles the dough carefully as it forms it into perfecty shaped pieces of dough. Depending on customer requirements, the system can supply one or two moulders. The dough make-up line consist of high quality, robust machinery which are designed for consistent and continual industrial bakery production with excellent dough and baking results. Perfect for the industrial bakery.
High Capacity
High Weight Accuracy
Features
Industrial Bread Line BL600 components setup example:
Suction Dough Divider SD600
• Weight range, two versions: 150-1000 g as 3-pocket and 250-1700 / 100-700 g as 2/4-pocket.
• Capacity 1500-4500 pcs/h as 3-pocket, 2000-6000 pcs/h as 4-pocket and 1000- 3000 pcs/h as 2-pocket (the measuring pistons are easily connected two and two).
Conical Rounder CR600
• Wide weight range 30 – 1800 g.
• Flexible regarding type of dough.
• Capacity up to 6000 pcs/h.
• Hygienic solutions, easy to clean due to adjustable tracks and stainless steel.
Dough Piece Separator Conveyor - DPS-C
The DPS-C, Dough Piece Separator Conveyor, divides the line into two lines to increase the capacity of the breadline. Easy to install and to move.
• Required for increased capacity, up to 6000 pcs/hour.
• Hygienic belt and materials, easy to clean.
W-Belt Conveyor WBC
• Double V-belt conveyor.
• Gives an opportunity for a final visual review of the dough.
• Hygienic belt and materials, easy to clean.
Pallet infeed for Intermediate Pocket Proofer IPP12/72
• For capacity up to 6000 pcs/h, 100 pcs/min.
• Complete one row infeed system on IPP.
• Photocell controlled system.
Intermediate Pocket Proofer IPP12/72
• Capacity up to 6000 pcs/h, 100 pcs/min.
• Weight range 100-1500 g.
• Adjustable resting time.
• Stainless steel execution
• User-friendly control panel.
• Easy to clean.
• Common E-Stop.
Moulder MO881
• Easy to operate.
• Easy to set up for a good final moulding result.
• Dual pressure boards enables industrial production.
• Capacity up to 3600 pcs/h per moulder. 2 moulders needed for 6000 pcs/h.
• Weight range 30-1800 g.
Key features
High dough weight accuracy
High dough weight accuracy, delivers desired weight for every dough piece.
Customer adapted
The ICP Intermediate conveyor proofer has a very flexible design can easily be adapted to customer needs. Standard length up to 12m on each deck and available with 1 to 4 decks.
Flexible and Modular design
Modular and flexible design. Can be expanded. Up to 1128 effective pockets as standard. Larger proofers on request.
Specifications
Technical Specifications
Bakery machines included in setup example:
Dough Divider SD600 + Conical Rounder CR600 + DPS-C + W-Belt Conveyor + Intermediate pocket proofer IPP12/72 with Pallet infeed + Moulder MO881 x 2.
Capacity: 6000 pcs/h / 100 pcs/min.
Weight range: 100-1500 g.
Proofing time depending on capacity pcs/h and size of Intermediate Pocket Proofer - IPP12/72.
Fuse (amp): 30A.
Power supply (based on components setup: 10 kW.
