The new S-Series, when baking becomes a show!
The new mini rack oven S-Series is here with unlimited baking possibilities for the in-store bakery! The ultramodern rotating combination oven S-Series, bakes everything from bread rolls and sourdough bread to delicate pastries to perfection. Achieve similar results, efficiency and functionality to that of an industrial rack oven. Designed to occupy minimal space, the S-Series is optimized for smaller bakeries and store use. Ferment below and bake at the top – at the same time! Launch Date: April 1st, 2020.
News! We are officially launching our new Conical Rounder from Glimek
Our new conical rounder, CR600, is now being installed in bakeries around the world! CR600 has the same robust quality as its smaller sibling in the conical rounder family, but developed for a capacity of up to 6,000 pieces/hour and a weight span of 30-1,800 grams.
Our best-selling rack oven just became even better
– The C-Series has received more than 100 improvements!
You already knew that we were pros at making bakery machines. But what we have not done is properly communicate that we are constantly developing our current range of ovens in order to keep up with rising market demands, both when it comes to baking results and quality, as well as user friendliness. That changes now!